Ideal for those trying to eat healthy and get a meal ready quickly on a weekday, this spicy roasted chicken thigh recipe requires hardly any work.
Ingredients
1 kg chicken thighs, boneless
1 tablespoon olive oil
1 tablespoon chilli powder
Salt and pepper, to taste
Lime wedges
Directions
Preheat your oven to 190 degrees Celsius.
Prep your baking dish by lining it with foil.
In a separate bowl, mix together the chilli powder, salt, and pepper.
Coat the chicken thighs well with the olive oil, and then rub the spice all over it well.
Roast the chicken thighs in the oven for 15-20 minutes or till they are cooked through.
Once done, cover with foil and let the chicken rest for 5-10 minutes. Serve hot, with lemon wedges and a green salad.
