toasty

recipes | how-tos | guides
Taiwanese food is hard to talk about.  In the seminal book, A Culinary History of Taipei, the writers say “it’s only natural that the cuisine’s conventions and boundaries should be as fluid and blurry as the island’s status”. Taiwan, a...
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How a drink is mixed matters quite a bit. The decision to shake or stir can completely alter the flavour and texture of a drink. 
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While people have drunk tea for centuries, the English tradition of an afternoon tea is surprisingly recent. There are suggestions of afternoon tea as early as 1804 in an unfinished Jane Austen novel. But it wasn't until the 1840s that...
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